An ode to the flavors of a light, spicy Mezcal, reimagined without the alcohol. St. Ember features Palo Santo, intertwined with ginger and cardamom to create a fragrant, golden-hour spirit with the warmth and spice to stand alone or serve as the base for a NA margarita or paloma. Enhanced with organic Lion’s Mane for clarity and elevated presence. 

Each drop of Palo Santo extract begins with fallen wood, harvested sustainably from Peru’s Manga Manga forest. 1% of the proceeds from every bottle of St. Ember supports the reforestation efforts of the same Peruvian forests that give St. Ember its soul.

Listed Among Wine & Spirits Magazine’s Top 25 Non-Alcoholic Spirits